Taste of Tennessee

Taste of Tennessee

In 2017, day cruises Mon through Sat on the General Jackson Showboat will present a musical TASTE OF TENNESSEE. This energetic stage show showcases the many musical songs and stylings that were first made famous right here in Tennessee.

From East Tennessee, our musical appetizer begins with bluegrass and roots music featuring traditional favorites like “Fox on the Run”, “Rocky Top” and the “Orange Blossom Special”. Our tremendous main course features a generous helping of the contemporary and traditional country music that made Nashville, Music City! Our final course serves up the music of Memphis R&B and Blues and puts the icing on the cake with a salute the King, Elvis Presley!

A versatile and virtuoso showband are our Tennessee tour guides and take the audience on this exciting journey supported by gorgeous costumes, lights and multimedia. Come dine on the best music that Tennessee has to offer. Enjoy a TASTE OF TENNESSEE on the General Jackson Showboat!


Taste Of Tennessee Cruise Schedule
Boarding: 11:15 a.m.
Departure: 12:00 noon
Return: 2:30 p.m. 

Ticket Pricing

Adults (12 and up):
$100.00 Captain's Table (Pilot house tour, souvenir drink, upgraded desset, t-shirt, dinner & show)
$65.00 Cruise, Meal and Show
$45.00 Cruise and Show Only (balcony seating)

Children (ages 4-11):
$76.00 Captain's Table (Pilot house tour, souvenir drink, upgraded desset, t-shirt, dinner & show)
$41.00 Cruise, Meal and Show
$30.00 Cruise and Show Only

Prices are inclusive of tax.

Show Menu Items

Show Menu

Salads • 2 Kinds
Romaine and iceberg with garlic croutons, diced cheeses, red & yellow grape tomatoes, heirloom carrots served with buttermilk ranch • Coleslaw with shredded cabbage, multi-colored carrots, apple cider vinegar, toasted celery seed served with creamy dressing
Entrées • 2 Kinds
Hickory pit-smoked pork shoulder, dry rub seasoning served with Tennessee whiskey BBQ sauce • Chicken fried chicken with buttermilk brine served with Sawmill sausage gravy or Nashville hot honey
Sides• 3 Kinds
Baked mac-n-cheese, butter whipped mashed potatoes, Chef's seasonally inspired vegetables
Dessert
Tennessee butter cake with vanilla cream anglaise
Beverages
Hot and Iced Teas • Regular and Decaffeinated Coffee